Each meatball is meticulously hand-rolled, using a savory blend of beef, pork, and veal. Finished off for hours in Rose's signature red sauce, enhancing both the flavor of the sauce and the texture and flavor of the meatballs. Conveniently vacuum sealed and frozen by the pound, our meatballs are designed for your convenience. For an optimal dining experience, we suggest reheating them sous vide. Elevate your meals with the rich and mouthwatering taste of our artisanal meatballs, crafted with care and passion.